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Before you jump to Lamb kofte recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Obviously, it’s easy to start incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to lamb kofte recipe. You can cook lamb kofte using 24 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Lamb kofte:
- Get 500 g lean lamb mince
- Use 100 g crumbled feta cheese
- Get 1 clove garlic
- Use 1 1/2 tsp coriander seed
- Prepare 1 tsp cumin seed
- Prepare 1 tsp black pepper
- Get 3 cardamom pods
- Use 1/2 tsp salt
- Provide 1/2 tsp allspice
- Prepare 1 chopped green chilli
- Prepare 1 tblsp finely chopped fresh mint
- You need 1 tblsp finely chopped parsley
- Use 1 sprig finely chopped fresh Rosemary
- Get 2 slices bread, crusts removed
- Get 1 egg white
- Get 2 tblsp flour
- Use for the salad =
- Get 1 corgette sliced into ribbons
- Prepare 1 finely sliced fennel bulb
- Get 1/4 finely sliced onion
- Get Olive oil
- Take Seasoning
- Provide Parsley
- You need Juice 1/2 lemon
Steps to make Lamb kofte:
- In a pestle and mortar, grind the dry spices
- Finely chop the mint, garlic, chilli, parsley and rosemary
- In a processor, crumb the bread
- Add the mince, cheese dry and fresh spices, mix well
- Transfer to a bowl, mix with the egg white
- Roll into sausage shapes and shape around metal skewers, pat with the flour
- Grill. Serve with some fresh lemon squeezed over and chopped parsley, on a flat bread with the salad, sliced tomatoes and tatziki
Grilled lamb kofta made with onion and spices and then shaped and skewered onto kebabs. A grain-free and paleo entree for spring grilling season. Season if you want, and set aside. Serve the koftas with yogurt and spiced flat breads. Lamb Koftas with Yoghurt Dressing. · These Lamb Koftas are a firm favourite.
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