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Before you jump to Methi chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is one factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. Even though we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most people typically assume that healthy diets call for much work and will significantly change the way they live and eat. Contrary to that information, individuals can change their eating habits for the better by implementing some small changes.
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All in all, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to methi chicken recipe. To make methi chicken you need 14 ingredients and 16 steps. Here is how you do that.
The ingredients needed to prepare Methi chicken:
- Take 900 gms chicken
- Provide 1 cup curd
- Get 1 onion chopped
- Take 1 tbsp red chilli powder
- Use 1 tsp cumin powder
- Get 1/2 tsp garam masala powder
- Get 1 tbsp kasuri methi
- Take 1/2 tsp turmeric powder
- Get 1/2 cup oil
- You need Salt as per taste
- Take Fresh methi leaves 1/2 cup
- Take 1 tbsp crushed green chillies
- Provide 1 tsp ginger garlic paste
- You need https://youtu.be/p6JYEjZXK90
Steps to make Methi chicken:
- Marinate chicken the 8with 1 tbsp ginger garlic paste, red chilli powder,turmeric powder and salt as per taste
- Marinate for 1 hour
- Add 1 cup in a pan
- Add whole garam masala dalchi,green cardamom, laung
- Add 1 chopped onion fry till pinkish colour
- Add 1 tsp ginger garlic paste
- Now add 1 tablespoon green chilli crushed
- Now add marinated chicken and mix everything well
- Add spices like kasuri methi, coriander powder and garam masala powder mix everything well
- Add 1 cup water mix well
- Cover the lid and cook for 10 to 15 minutes
- Dried the water completely from the chicken
- Add methi leaves mix everything well
- Leaves for dum for 5 minute
- Methi chicken is ready
- Enjoy with family and friends
Though easy to make, it tastes like something special you would order in an Indian restaurant. This methi chicken is very restaurant style and very easy to make, the fresh methi leaves (fenugreek leaves) gives a nice flavor to the curry. Kasuri methi chicken curry is amazing recipe with chicken pieces melting in mouth and rich gravy cooked with kasuri methi,cashew nut paste and heavy cream. Methi Chicken is a delicious North Indian recipe made using chicken, fenugreek leaves, hung curd, onions and tomatoes. This lunch/dinner recipe can be paired with butter naan or even tandoori roti.
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