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Dum Aloo(Odia Style)
Dum Aloo(Odia Style)

Before you jump to Dum Aloo(Odia Style) recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

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We hope you got insight from reading it, now let’s go back to dum aloo(odia style) recipe. To make dum aloo(odia style) you only need 15 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Dum Aloo(Odia Style):
  1. Use 500 g baby potatoes boiled and peeled
  2. Provide 1 big onion chopped
  3. You need 1 tomato chopped
  4. You need 2 tbsp mustard oil
  5. Use 1 tsp cumin seeds
  6. You need 1 bay leaf
  7. Get 1 " cinnamon stick
  8. Prepare 2 tbsp ginger garlic paste
  9. You need 1/4 tsp turmeic powder
  10. Get 1 tsp red chilli powder
  11. Provide 1 tsp cumin powder
  12. Use 1 tsp coriander powder
  13. Prepare 1/2 tsp garam masala powder
  14. Get To taste salt
  15. Prepare 2 tsp chopped coriander leaves
Steps to make Dum Aloo(Odia Style):
  1. Heat oil in a pan. Add cumin seeds, bay leaf and cinnamon. When cumin seeds sizzle, add chopped onion. Fry till onion turns brown. Add ginger garlic paste and saute till the raw smell of garlic goes away. Now add chopped tomato and cook till soft. Next add turmeric powder, red chilli powder, cumin powder, coriander powder, salt and saute till oil starts to ooze out from the sides.
  2. Now add baby potatoes and saute till the masala coats the potatoes well. Then add 1/2 cup of water and bring it to boil for few minutes till the gravy becomes little thick.
  3. Next add garam masala powder and chopped coriander leaves. Cover and turn off the flame.
  4. Thus ready is the delicious dum aloo to be served hot with roti, paratha or naan.

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