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We hope you got benefit from reading it, now let’s go back to d.i.y spice blends (no°2) recipe. To cook d.i.y spice blends (no°2) you need 99 ingredients and 12 steps. Here is how you do that.

The ingredients needed to prepare D.I.Y Spice Blends (No°2):

1. Provide Adobo Seasoning (1)
2. Prepare 1 tsp ground cumin
3. Get 1/2 tsp garlic powder
4. Use 1/2 tsp chilli powder
5. Prepare 1 tsp onion powder
6. Use 1 tsp dried oregano
7. Get 2 tsp paprika
8. Get 4 tsp fine salt (reduce amount to have less salt)
9. Prepare 1 1/2 tsp ground black pepper
10. Get Dry Ranch Style Seasoning for Dips/Dressings (2)
11. Provide 1 tsp dried parsley
12. Take 1 tsp seasoned Salt
13. You need 3/4 tsp ground black pepper
14. Provide tsp garlic powder
15. Provide 1/4 tsp onion powder
16. You need 1 tbsp paprika
17. Use 1/4 tsp dried thyme
18. You need Hamburger seasoning (3)
19. Prepare 1/2 tsp garlic powder
20. Use 1 1/4 tsp salt
21. Use 1/2 tsp onion powder
22. Use 1/4 tsp Cayenne chilli pepper
23. Prepare 1/2 tsp brown sugar
24. You need 1 tsp ground black pepper
25. Provide 1/2 tsp Cayenne chilli pepper
26. Prepare Jerk Seasoning (4)
27. Prepare 2 tsp ground allspice
28. You need 1/2 tsp salt
29. Prepare 1/2 tsp ground cinnamon
30. You need 2 tsp black pepper
31. Get Apple Spice Mix (5)
32. Get 2 1/2 tsp dried thyme
33. Get 2 tbsp dried minced onion
34. Prepare 1 tbsp dried basil
35. Use 1 tbsp dried parsley
36. You need 4 tsp ground nutmeg
37. Use 8 tsp ground cinnamon
38. Take 2 tsp ground cardamon
39. Prepare Fish seasoning (6)
40. You need 1 tbsp dried crushed rosemary
41. Get 2 tsp ground black pepper
42. Provide 2 tsp ground dried sage
43. You need 1 tsp dried oregano
44. Provide 1 tsp celery salt
45. Get 2 tsp dried marjoram leaves
46. Use 6 1/3 tbsp salt
47. You need 1 tsp garlic powder
48. You need 2 tsp sea salt
49. You need 2 tsp dried thyme
50. Get 3 2/3 tbsp celery seeds
51. Get Seafood Seasoning (7)
52. Get 2 tsp ground red pepper flakes
53. Use 2 tsp dry mustard
54. Provide 1 1/2 tsp paprika
55. Use 1 1/2 tsp ground black pepper
56. Use 1 1/2 tsp ground bay leaves
57. Get 1 tsp ground allspice
58. Get 1 tsp ground cloves
59. Get 1/2 tsp ground cinnamon
60. Take tsp ground cardamon
61. Prepare 1 tsp ground ginger
62. You need Greek Seasoning (8)
63. Get 1 1/2 tsp dried oregano
64. Provide tsp dried basil
65. You need Mediterranean Seasoning (9)
66. Get 1 tsp dried thyme
67. Provide 1/4 tsp dried minced garlic
68. Take 1/2 tsp dried minced onion
69. Prepare 1/2 tsp dried marjoram
70. Prepare 2 tbsp ground coriander
71. Take 1/2 tsp dried mint leaves
72. Prepare 2 tbsp salt
73. You need 1 tbsp black pepper
74. Prepare 2 tbsp ground cinnamon
75. Get 1 tbsp ground cumin
76. Provide 1 tbsp ground nutmeg
77. Use 2 tsp paprika
78. Use Teco bell Copycat Seasoning (10)
79. You need 1/2 tsp Cayenne chilli pepper
80. You need 2 tsp chilli powder
81. You need 1/2 tsp white sugar
82. Get 2 tsp garlic salt
83. You need 2 tsp All-Purpose flour
84. You need 2 tsp beef bouillon granules
85. Provide 2 tsp ground cumin
86. Prepare 2 tbsp dried onion flakes
87. Use 3 tbsp ground dried thyme
88. Take Poultry Seasoning (11)
89. Use 4 tbsp ground dried sage
90. You need 2 tbsp ground dried marjoram
91. Get 1 tbsp ground nutmeg
92. You need 1 tbsp ground dried rosemary
93. Get French Fry Seasoning (12)
94. Use 1 tbsp finely ground black pepper
95. Provide 2 tbsp garlic salt
96. Prepare 2 tbsp onion salt
97. Take 2 tbsp salt
98. Get 2 tbsp ground paprika
99. Prepare 1 tsp Cayenne chilli pepper

Instructions to make D.I.Y Spice Blends (No°2):

1. To make the Adobe mix: combine all ingredients together well. Transfer and store in a cool dry place for up to six months. (Makes about 14 tablespoons). It can be used on just about anything, it's a kind of all-purpose seasoning blend.
2. Mix all the ingredients together. Transfer to an airtight container until needed. Can be used as a substitute for ranch dressing mix.
3. Place all ingredients in a jar, seal and shake well. Store in a cool dry place until needed.
4. Mix well all the ingredients together in a small bowl. Transfer and store in a cool dry place until needed. Before cooking meat, coat in about 2 tablespoons of olive oil then rub the seasoning onto the meat.
5. Place all ingredients in a small jar and shake well, store in a cool dry place until needed.
6. Add all the ingredients to a small bowl and mix well. Transfer and store in an airtight container until needed.
7. Place all ingredients in a jar or container and shake well until all the ingredients are blened together. Store in an airtight container in a cool dry place until needed.
8. Combine all ingredients mix well and store in an airtight container in a cool dry place until needed. (Makes about 12 servings). Can be used used in greek salads, meats, rice, sauces, marinades and dips.
9. Mix all the ingredients together well, next transfer to a jar or container. Store in an airtight container or jar until needed. (Makes about 1/2 a cup). Coat meat in olive oil then rub seasoning on it and let it marinade for at least 30 minutes prior to cooking. Can be used in many dishes such as meat, poultry, fish, vegetables and pasta sauces.
10. (Makes about 8 servings) mix all ingredients in a bowl well and then transfer and store in an airtight container.
11. (Makes over half a cup). Mix all ingredients together well. Transfer to an airtight container until needed.
12. Place all ingredients in a jar and shake well. Seal and Store in a cool dry place until needed.

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