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Before you jump to Potato Paneer Cheese Balls recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Making the decision to eat healthily has many benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who are dealing with conditions such as hypertension, which is directly linked to poor eating habits. While we’re always being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most likely, a lot of people believe that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. In reality, though, just making a couple of modest changes can positively impact day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most probably buy a lot of food items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? One healthy option that can give you a healthy start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy eating plan.
Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to potato paneer cheese balls recipe. To make potato paneer cheese balls you need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Potato Paneer Cheese Balls:
- You need 1/2 cup paneer
- You need 1 cup boiled potatoes
- Take 1 chopped onion
- Use 10 cheese cubes
- Provide 1 tbsp green chilly, garlic and ginger paste
- You need 1/2 tsp turmeric powder
- Prepare 1 tbsp roasted red chilly powder
- You need 1/2 tsp roasted cumin powder
- Take 1/2 tsp garam masala
- Get to taste Salt
- Prepare 2 tbsp for shallow fry
Steps to make Potato Paneer Cheese Balls:
- In a bowl combine mashed potatoes, mashed paneer, chopped onion, turmeric powder, roasted red chilly and roasted cumin powder, green chilly, garlic and ginger paste, salt, hot…oil. Mix….well and knead a smooth dough.
- Cut cheese into small cubes. From the dough make a small ball. Put the cheese cubes in the center of the ball and again make a round shape. Once it is done keep aside.
- In a plate take biscuit crumbs. Roll the potatoes ball in the biscuit crumbs. Once it is done keep aside.
- Heat oil in Kadai. Shallow fry the potatoes balls till it become light brown in color.
- Once it is done. Transfer to a serving plate. - Immediately serve hot….potato paneer cheese balls………… with tomato sauce………………….
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