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Before you jump to Ajwain Puri recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is nowadays much more popular than before and rightfully so. The overall economy is impacted by the number of people who suffer from health conditions such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get people to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically assume that healthy diets demand a great deal of work and will significantly alter how they live and eat. It is possible, however, to make some simple changes that can start to make a positive impact to our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most probably choose lots of items out of habit. As an example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? One nutritious option that can give you a good start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
All in all, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to ajwain puri recipe. To make ajwain puri you only need 7 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Ajwain Puri:
- Take 2 cup atta
- Take 1/4 tsp ajwain
- Use as needed Oil for deep frying
- Prepare 1 tsp salt
- You need 1 tsp oil
- Use As needed Oil for deep frying
- You need as required Water
Steps to make Ajwain Puri:
- Ek mixing bowl le, usme sab ingredients mila le, ab thora thora pani dal dough bana le.
- Ek kadhai me oil garam karein, fir dough ki choti goli banakar bel le or kurkura tale or serve karein
I make this ajwain puri with chana/chole gravies. Ajwain is an aide in digestion and therefore whenever I make chole I like to combine them with ajwain puri. Make equal and small balls of dough, , dust it with plain flour and roll it into puri one by one. Ajwain Poori (Puff Bread with Carom Seeds) is a crispy and crunchy deep fried bread. I have learn this recipe from my Mom.
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