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Before you jump to Undhiyu bhakhri and mango juice frozen recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Choosing to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who are dealing with conditions such as high blood pressure, which is directly related to poor eating habits. Even though we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all likelihood, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. It is possible, however, to make a few minor changes that can start to make a positive impact to our everyday eating habits.
Initially, you will have to be very careful when food shopping that you don’t unthinkingly put things in your basket that you no longer wish to eat. As an example, most probably you have never checked the box of your favorite cereal to see how much sugar it has. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a usual part of your new healthy diet.
To sum up, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to undhiyu bhakhri and mango juice frozen recipe. To cook undhiyu bhakhri and mango juice frozen you need 13 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Undhiyu bhakhri and mango juice frozen:
- Get 250 gm papdi
- Prepare 200 gm sweet potato
- Prepare 250 gm potato
- Get 300 gm brinjal
- Prepare 250 gm elephant foot(kand)(ratalu)
- Provide As needed Coriander leaves
- Take 2 tsp Green garlic
- Take 1 tsp Turmeric powder
- Take To taste Salt
- Get To taste Sugar
- Get 2 tsp Ginger garlic paste
- Provide 3-4 tbsp Oil
- Take 5-7 tsp raw peanuts
Instructions to make Undhiyu bhakhri and mango juice frozen:
- Cut all the vegetables in small to medium pieces.cut brinjal in x position for filling.
- Cut into small pieces of coriander leaves and green garlic now add all spices like ginger garlic paste, salt, haldi and sugar and oil.
- Fill brinjal with filling. Now put pan on the stove. Put 2 to 3 tspoon oil, add hing put some water. Now put papdi with filling because it takes time for cooking.
- After 2 to 3 minutes put brinjal with filling. After five minutes put all veggies with filling.
- Now cook on slow flame for 15 to 20 minutes.
- Serve with puri or bhakhri.
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