Hello everybody, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Hyderabadi biryani in kacchi biryani style recipe here. We also have wide variety of recipes to try.
Before you jump to Hyderabadi biryani in kacchi biryani style recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is today a lot more popular than before and rightfully so. There are a number of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get us to lead a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can modify their eating habits for the better by implementing a couple of modest changes.
Initially, you must be very careful when food shopping that you don’t automatically put things in your cart that you don’t want to eat. For instance, did you ever think to check how much sugar and salt are in your breakfast cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a regular part of your new healthy eating regimen.
To sum up, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to hyderabadi biryani in kacchi biryani style recipe. To cook hyderabadi biryani in kacchi biryani style you need 20 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Hyderabadi biryani in kacchi biryani style:
- Take 1.5 kg chicken
- Get 1.5 kg basmati rice
- Provide 200 gm curd
- Take 3 tsp garlic paste
- Take 3 tsp ginger paste
- Provide 1 bunch chopped coriander leaves
- Get 1 separated mint leaves
- Take 15 pieces chopped green chillies
- Take 250 gm refine oil
- Prepare 250 gm slice onion
- Prepare 10 piece green cardamon
- Use 10 piece clove
- Take 2 black cardamom
- Use 1 tbsp shah zeera(cumin seeds)
- Take 2 piece star anise
- Prepare 2 piece mace
- Use 1 tsp red chilli powder
- Take 1 tsp black pepper powder
- Provide to taste Salt
- Use 1 lemon juice
Steps to make Hyderabadi biryani in kacchi biryani style:
- FOR CHICKEN MARINATION- first wash chicken properly and mix salt,ginger garlic paste,all spices,lemon juice and beaten curd and mix them all by hand properly.
- Next heat the oil and fry onion till crisp brown take it out,next make green cardamon,mace and staranise powder and then add this powder and other whole garam masala and fried onion, chopped mint, coriander leaves and chillies and half of the left oil to chicken now again mix them and keep for 1hr.
- Wash the rice and allow for soaking for at least half hour.aftr that boil rice by 50% add salt as per your taste or by adding 4tsp full salt.next strain the rice.
- Peel off the potatoes and cut into two halves,then boil in cooker just for 5min by adding salt and food colour
- Now take a pot first put all marinated chicken and 1/2glass water then add boiled rice nicely and next add rest of the oil in circle way add 500ml hot water in same way.next add food colour and just spread some chillies and mint on top and can arrange potatoes like in pic.then cover the lid use kneaded atta for complete closing of lid.then cook for 6_7min at high flame then cook more for 25min at low flame by placing tawa below the pot.the delicious biryani is ready.
- Serve hot with salad and raita.
Egg biryani recipe - Learn how to make hyderabadi egg biryani, a classic delicious aromatic biriyani made in dum style. Biryani is an amazing invention of the mughals and had been loved across the globe for its unique aroma, flavor & taste. Hyderabadi Kacchi Biryani - Rice, Biryani, Pulao A main dish of chicken and rice from Hyderabad which can be enjoyed for lunch or dinner. It has a spicy yet extremely delicious taste. Hyderabadi biryani is a variety of biryani from Hyderabad, India.
If you find this Hyderabadi biryani in kacchi biryani style recipe useful please share it to your close friends or family, thank you and good luck.
