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Before you jump to Ajwain Puri recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Deciding to eat healthily provides many benefits and is becoming a more popular way of living. There are numerous health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. While we’re always being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. A lot of people typically believe that healthy diets require a lot of work and will significantly alter the way they live and eat. In reality, though, merely making a few minor changes can positively impact everyday eating habits.
You can make similar alterations with the oils that you use for cooking. Olive oil, for instance, is loaded with monounsaturated fats which are essentially good fats that battle the effects of bad cholesterol. Olive oil is also a great source of Vitamin E which has many benefits and is also great for your skin. It might be that you already think that you eat fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you buy these. If you choose organic foods, you can avoid the problem of eating crops that may have been sprayed with harmful pesticides. Finding a local supplier of fresh produce will give you the choice of eating foods that still have most of the nutrients which are usually lost when produce has been kept in storage before selling it.
Obviously, it’s not at all difficult to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to ajwain puri recipe. To cook ajwain puri you need 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Ajwain Puri:
- Prepare 4 cups wheat flour
- Prepare 1 tsp ajwain/ carom seeds
- Provide to taste Salt
- Provide 1/2 tsp turmeric powder
- Prepare as required Oil for frying
- You need as required Water
Steps to make Ajwain Puri:
- Add all ingredients except oil and make soft dough.
- Then make a roti.
- Cut in different shape by cookie cutter.
- Fry it to make soft puris.
- Everyone's favourite in different shape of ajwain puri.
I make this ajwain puri with chana/chole gravies. Ajwain is an aide in digestion and therefore whenever I make chole I like to combine them with ajwain puri. Make equal and small balls of dough, , dust it with plain flour and roll it into puri one by one. Ajwain Poori (Puff Bread with Carom Seeds) is a crispy and crunchy deep fried bread. I have learn this recipe from my Mom.
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