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Before you jump to Varutharacha Chicken Curry - Fried & crushed Chicken curry recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.
We are very mindful that eating healthy meals can help us truly feel better within our bodies. If we eat more healthy meals and a smaller amount of the unhealthy ones we generally feel much better. A piece of pizza doesn’t cause you to feel as healthy as eating a fresh green salad. Choosing healthier food choices can be challenging if it is snack time. Shopping for goodies can be a challenge because you have countless options. Why not try one of the following healthy snacks the next time you need some extra energy?
Just about the most popular snack foods is natural yogurt. Occasionally people decide to eat yogurt over a healthy lunch which is not the right idea. Low fat yogurt helps make a fantastic snack, nonetheless. Along with calcium, it really is a good source of protein and vitamin B. Yogurt is simple for the physical body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Try adding some wholesome nuts to unsweetened natural yogurt for a healthy snack idea. This reduces your sugar absorption without minimizing the taste of your snack.
You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to varutharacha chicken curry - fried & crushed chicken curry recipe. You can cook varutharacha chicken curry - fried & crushed chicken curry using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Varutharacha Chicken Curry - Fried & crushed Chicken curry:
- Take 1/2 Kilogram Chicken
- Use 1/2 Cup Coconut Grated
- Prepare 2 Onions
- Get 5 Green Chilli
- Use 6 Garlic
- Use Ginger
- Provide 1/4 Cup Onion Small
- Provide 1 tomato
- You need 2 curry leaves
- Get Pinch Cumin Sweet (Perum Jeerakam)
- Use 2 Tablespoons Coriander powder
- Use 1 Teaspoon Red Chilli Powder
- Provide 1/2 Teaspoon turmeric powder
- Use Salt
- Get 1 Teaspoon Garam masala
Steps to make Varutharacha Chicken Curry - Fried & crushed Chicken curry:
- Add 1/4cup small onions, sweet cumin, and curry leaves to the grated coconut, and fry this in a pan till golden brown.Now, grind this to a paste
- Crush green chillis, ginger and garlic to a paste
- Mix onion, paste obtained in step 2, tomato, coriander powder, turmeric powder, red chilli powder, garam masala, and salt with chicken and a cup of water.Cook this well for some 15-20 mins.
- Once the chicken is well cooked, add the coconut paste and cook for another 2-3 minutes
- Heat oil in a pan, and add the remaining small onions to it. Add this mixture to the chicken curry, and stir well.
- Decorate with coriander leaves
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