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Before you jump to Potato paratha with mint chattny and cucumber raita recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
Wholesome eating helps bring about a feeling of wellness. Whenever we eat more healthy snacks and a lesser amount of of the bad ones we typically feel much better. A bit of pizza will not make you feel as healthy as consuming a fresh green salad. Sometimes it’s hard to find healthy foods for snacks between meals. You can spend numerous hours at the food market searching for an ideal snack foods to allow you to feel healthy. Here are some healthy snacks that can be used when you need a fast pick me up.
Yogurt is often a snack many people ignore. Occasionally people decide to eat yogurt over a nutritious lunch which is not the greatest idea. Low fat yogurt helps make a fantastic snack, however. Along with calcium, it’s a good supplier of necessary protein and vitamin B. Yogurt is often eaten to help manage the digestive system since it is so easily digestible by most people. Yogurt mixes beautifully with nuts along with seeds. This decreases your sugar intake without lowering the taste of your snack.
You can find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to potato paratha with mint chattny and cucumber raita recipe. To make potato paratha with mint chattny and cucumber raita you need 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Potato paratha with mint chattny and cucumber raita:
- You need 4 boil and mesh potato / 2 cup atta normally dough with salt
- Use 1 onion chopped
- You need 1 green chili chopped
- Use Handful coriander leaves chopped
- You need 1/2 tsp salt
- Get 1/2 tsp red chili powder
- Provide 1/2 tsp chat masala
- Take 1/2 tsp cumin powder/_ some ghee
- Use For raita
- Get 1 cucumber grated
- Use leaves Some coriander
- Prepare 1 cup curd
- Use Salt_paper _red chili powder your taste according
- Take For chattny
- Get leaves Some coriander and mint
- Take 2 _3 green chili
- You need 4 _5 garlic cloves
- Get 1/2 tsp cumin seeds
- Get to taste Salt
- Get Few drops lemon juice
Steps to make Potato paratha with mint chattny and cucumber raita:
- Take a bowl add mesh potato and chopped coriander leaves green chili chopped onion chopped salt red chili powder caht masala and cumin powder mix well keep aside
- Take a atta make fine dough and rolling and staffing potato and rolling and cook well heated pan with ghee and keep aside
- Take bowl add curd beat and add salt red chili powder black pepper mix and add grated cucumber and chopped coriander leaves mix well and transfer into serving bowl/ take a mixer jar add coriander leaves mint leaves green chili salt garlic lemon juice and grind well make smooth fine chattny
- Ready to serve potato paratha with cucumber raita and mint chattny and enjoy with your family take care eat well see you again with next recipe bye
Slice one end of the cucumber and rub vigorously against the cut exposed part of the cucumber. Cucumber and mint make an amazingly refreshing salad when stirred together with Greek yogurt and lemon juice. I have been searching for a cucumber raita recipes for a while and this one is the best I've found. Green Chutney and Meetha Chutney plays a major role in preparing any chaat varieties and any chaat is incomplete with out these chutneys. I always prepare these chutneys in large portions and store these chutneys in my refrigerator.
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