Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Red Sauce with Wine recipe here. We also have wide variety of recipes to try.
Before you jump to Red Sauce with Wine recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
We are very mindful that eating healthy meals can help us really feel better within our bodies. If we eat more healthy snacks and a smaller amount of the detrimental ones we generally feel much better. A piece of pizza will not cause you to feel as healthy as consuming a fresh green salad. Sometimes it’s hard to find healthier foods for something to eat between meals. Finding snack foods that will help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?
Try eating almonds if you do not have problems with nut allergies. As an all-in-one energy booster, almonds offer you many health benefits. These nuts possess quite a lot of vitamins E, B2, and manganese. They do, however, contain tryptophan-the same enzyme which makes you tired after eating turkey. But once you eat almonds, you don’t feel like you need to sleep a while. Rather they will merely help your muscles and digestive system relax while also helping you feel less burned out. Your emotional level can often be lifted by simply eating almonds.
You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to red sauce with wine recipe. You can cook red sauce with wine using 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Red Sauce with Wine:
- Use 1 tbs olive oil
- Take 1 cup chopped yellow onion (1 onion)
- Provide 1 1/2 tsp minced garlic
- Provide 1/2 cup red wine
- Provide 1 (28 oz) can crushed tomatoes, or plum tomatoes in puree, chopped
- Take 1 tbs chopped fresh flat-leaf parsley
- Provide 1 1/2 tsp kosher salt
- You need 1/2 tsp freshly ground black pepper
Steps to make Red Sauce with Wine:
- Heat the olive oil in a large (12-inch) skillet. Add the onion and saute over medium heat until translucent, 5 to 10 minutes.
- Add the garlic and cook for one more minute.
- Add wine and cook on high heat, scraping up all the brown bits in the pan, until almost all the liquid evaporates, about 3 minutes.
- Stir in tomatoes, parsley, salt, and pepper. Cover, and simmer on the lowest heat for 15 minutes.
If you find this Red Sauce with Wine recipe helpful please share it to your good friends or family, thank you and good luck.
