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Before you jump to Chicken Masala Coorg style recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.
We are very mindful that consuming healthy snacks can help us feel better inside our bodies. Whenever we eat more healthy snacks and less of the bad ones we typically feel much better. A salad tends to make us feel better than a piece of pizza (physically in any case). Sometimes it’s tough to find healthy foods for something to eat between meals. Shopping for goodies can be a difficult task because you have countless options. Why not try some of the following healthy snacks the next time you need some extra energy?
Certain foods made from whole grains are excellent for a fast snack. A bit of whole wheat toast, for instance is a great snack in the early morning. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than highly processed grains present in white bread.
You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to chicken masala coorg style recipe. To make chicken masala coorg style you only need 20 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Chicken Masala Coorg style:
- Get 400 gms boneless chicken
- Use For ground paste
- Provide 1/2 Tbsp coriander seeds
- You need 1/2 Tbsp cumin seeds
- Prepare 2 green chillies
- Use leaves Few coriander
- Take 1/2 Tbsp Poppy seed
- Use 1 ” cinnamon
- You need 3 cloves
- Prepare 1 ” ginger
- Use 2-3 garlic pods
- Use For the main dish
- Take 1/2 cup coconut paste
- Provide 1/4 cup Tamarind extract
- Use 1 tsp turmeric powder
- Provide 1 tsp red chilli powder
- You need 1 medium size onion chopped
- Provide 1 medium size tomato chopped
- Prepare as needed Oil
- Use as per taste Salt
Instructions to make Chicken Masala Coorg style:
- Make a ground paste of all under ‘ground paste’ set aside
- Marinate the chicken pieces with turmeric and red chilli powder and set aside
- In a wok heat oil and add chopped onions. Fry till a little brown in colour, add chopped tomatoes and fry for 2 mins. Add ground paste masala and stir well. Fry for 5 mins until the aroma is there. Add salt and water.
- Add marinated chicken and mix very well and stir covered for 12-15 mins
- Add coconut paste and tamarind extract and cover cooked for 5 mins
- Serve hot
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