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Tandoori chicken
Tandoori chicken

Before you jump to Tandoori chicken recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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Hence, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to tandoori chicken recipe. You can cook tandoori chicken using 5 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Tandoori chicken:
  1. You need 4-6 drumsticks (chicken legs)
  2. Get 1 Tbsp plain yogurt
  3. You need 2-3 tsp tandoori masala/spice
  4. Use 1 tsp paprika
  5. Use to taste salt
Instructions to make Tandoori chicken:
  1. Take the drumsticks and marinate in all the above ingredients for 10-15 minutes. Meanwhile pre-heat oven to 400 degree fahrenheit.
  2. Place all of the pieces in a lightly buttered baking dish and then in the oven for 25-30 minutes (turning once or twice as needed). They are ready when you see light browning. Then serve it fresh lemon wedges.

Tandoori Chicken Drumsticks with Cilantro-Shallot Relish. this link is to an external site. Shan tandoori chicken BBQ mix is easy to cook and hard to resist. This is a delicious mix for tandoori style barbecue chicken. All you need is skinless chicken, yogurt, ghee and lemon juice. Tandoori Chicken (or Tandoori Murgh in India), is named after the cylindrical clay oven in which The versions of Tandoori Chicken eaten in India, Bangladesh and Pakistan are usually quite spicy.

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