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Before you jump to Ajwain puri recipe, you may want to read this short interesting healthy tips about Wholesome Power Goodies.
We are all aware that consuming healthy meals can help us truly feel better within our bodies. Whenever we eat more healthy snacks and less of the detrimental ones we generally feel much better. A salad allows us to feel much better than a piece of pizza (physically at any rate). Sometimes it’s hard to find healthy foods for something to eat between meals. You can spend numerous hours at the food market searching for the perfect snack foods to make you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?
If you’re not allergic to nuts, try eating some almonds! As an all-in-one power booster, almonds offer you many health advantages. Almonds really are a natural source of B vitamins along with other vitamins and minerals. Tryptophan, an enzyme also contained in turkey which induces drowsiness, is available in almonds. But once you eat almonds, you don’t feel like you should sleep a while. Instead, these nuts help to reduce stress and provide a calming feeling throughout your body. From time to time eating almonds can even be a mood increaser!
A large selection of instant health snacks is easily obtainable. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to ajwain puri recipe. You can have ajwain puri using 5 ingredients and 1 steps. Here is how you do that.
The ingredients needed to prepare Ajwain puri:
- Prepare 1 cup wheat flour
- Provide 1/2 tsp carom seeds (ajwain)
- You need 1/2 tsp salt
- You need as needed water to make dough
- Provide as needed oil for frying
Instructions to make Ajwain puri:
- In a bowl add flour,carom seeds,salt and some water to make dough for puri's.in a kadhai add oil and heat up for frying.roll the Puri with the help of roller.and deep fried them.serve hot with sabzi.
I make this ajwain puri with chana/chole gravies. Ajwain is an aide in digestion and therefore whenever I make chole I like to combine them with ajwain puri. Make equal and small balls of dough, , dust it with plain flour and roll it into puri one by one. Ajwain Poori (Puff Bread with Carom Seeds) is a crispy and crunchy deep fried bread. I have learn this recipe from my Mom.
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