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Before you jump to Lauki ka raita recipe, you may want to read this short interesting healthy tips about Snacks that offer You Power.
Enjoying healthy foods tends to make all the difference in the way we feel. Increasing our consumption of healthy foods while decreasing the intake of unhealthy types plays a part in a more healthy feeling. A bit of pizza will not cause you to feel as healthy as eating a fresh green salad. Choosing healthier food choices can be tough when it is snack time. Finding snack foods that really help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks which you can use when you need an instant pick me up.
While searching for a convenient wholesome snack, make sure you remember about yogurt. Eating natural yogurt in place of a healthy larger lunch just isn’t a good idea. Low fat yogurt helps make a amazing snack, nonetheless. It contains a great deal of calcium, healthy proteins, and B vitamins. Yogurt is easy for the physical body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Yogurt unites perfectly with nuts as well as seeds. It’s an excellent way to enjoy a flavorful snack without too much sugar.
You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to lauki ka raita recipe. To cook lauki ka raita you need 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Lauki ka raita:
- Take 1 cup yogurt
- Provide 1 cup cooked lauki ki bhujia
- Take 1/2 tsp red chilli powder
- Provide 1/2 tsp chat masala
- Use to taste Salt
- Provide Fresh coriander for garnishing
Steps to make Lauki ka raita:
- Take a bowl and yogurt in it
- Add red chilli powder, chat masala and salt in it
- Mix well. Add water if needed. I did not add water because I like thick raita
- Add previously cooked lauki ki bhujia and mix well.
- Dish out and garnish with fresh coriander and serve with roti or khitchri
I love raita's of all kinds and I am often. Lauki ka raita is a Punjabi condiment that acts a coolant for the body during summers. Lauki raita is a condiment that hails from the state of Punjab, but is also prepared in Northern states of the country. Lauki(Gourd) Raita is good in taste and equally nutritious. Some people do not like to eat gourd vegetable recipe, but i am sure they will definitely like gourd mixed raita..
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