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Before you jump to Suji ka Halwa recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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Evidently, it’s not at all hard to begin incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to suji ka halwa recipe. You can cook suji ka halwa using 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Suji ka Halwa:
- Provide 1/2 cup Desi ghee
- Get 1 cup Suji
- Provide 1 piece Taz patta
- Prepare 1 stick Dar chini
- Provide 3 Sab elchi
- Use 1 cup Sugar
- Take coconut slice as your required
- Take Almond chop for garnish
- You need 2 table spoon Kasmish
- Use 1 glass Water
- Take 1 tbsp Char mugzh
- You need Chandi ka warq
Instructions to make Suji ka Halwa:
- Aik pan mein ghee dal kar taz patta,sab elchi, dar chini stick dal kar fry kàrain,
- Aur suji dal kar bhoone
- Jab suji light brown hojay to sugar aur pani dal kar pakain
- Aur 5 se 7 mint dam par rakain
- Phir plater mein nikal kar badam and pista, kasmish chandi ka warq se decorata kàrain.
- Suji ka halwa ready hai.
Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty..names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa.
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