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Jhatpat Rava Idli
Jhatpat Rava Idli

Before you jump to Jhatpat Rava Idli recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Deciding to eat healthily provides incredible benefits and is becoming a more popular way of living. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically assume that healthy diets demand a lot of work and will significantly alter the way they live and eat. It is possible, though, to make some simple changes that can start to make a good impact on our day-to-day eating habits.

In order to see results, it is definitely not a requirement to drastically alter your eating habits. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Sooner or later, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.

As you can see, it’s easy to start integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to jhatpat rava idli recipe. To cook jhatpat rava idli you only need 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Jhatpat Rava Idli:
  1. You need 400 gm rava (semolina)
  2. Use 300 gm dahi (curd)
  3. Use 1 spoon eno salt
  4. You need 1/2 salt
  5. Use 1/2 spooon mustard seed
  6. Get 1 spoon oil
  7. Prepare 10-15 kari pattha
  8. Get 1 cup water
Steps to make Jhatpat Rava Idli:
  1. Sabse pehle suji (rava)ko chhan le fir ek bade bowl me suji rava ko dale
  2. Fir dahi or namak dalkr mix kre or fir thoda thoda watar dalkr pest ready kre
  3. Pest jada gada ya patla na Ho ab idli ke better ko 15 ke liye dhkkr rkh de
  4. 15 minutes bad better ko check kre agr better gada ho gya ho tho thoda or pani dalkr mix kr le
  5. Ab idli stend ko girish kre fir kukar me watar dalkr garam hone rkh de uske bad idli ke better me eno salt dalkr jaldi se mix krke idli ke saje me better ko bharkr kukar me rkh de dhkkan lagaakr 5 minutes pakay
  6. Ready he rava ke jhatpat idli ab idli me tdhka lgaye
  7. Tdhke ke liye koyi pan Le usme oil dale oil garam hone pr mustard seed dale fir kari pattha or fir tdhke ko idli ke upr dalkr idli ko snacks ki trh enjoy kre tea ya coffee ya cold drinks ke sath

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