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Before you jump to Rava Kesari recipe, you may want to read this short interesting healthy tips about Goodies that provide You Energy.
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We hope you got benefit from reading it, now let’s go back to rava kesari recipe. You can have rava kesari using 6 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Rava Kesari:
- Prepare 1/2 cup rava
- Take 3/4 cup sugar or depending on your taste
- You need 1 cup Water
- Get 2tbsp saffron water or orange food colour
- Prepare 1/8 tspn caradamom powder
- Use 2 tbsn Kaju kismis
Steps to make Rava Kesari:
- Heat 2 tbsp ghee and roast cashews and raisins. Turn golden brown keep aside
- In the same ghee roast rava. Roast on low flame. till it turns aromatic.
- Add 1 cup Hot water.Stir continuously till the rava absorbs water and no lumps are formed.
- Add sugar keeping the flame on low, stir well till the sugar dissolves. Add 2 tnsn saffron water or orange food colour.
- Cover and simmer for 2 minutes. Additionally add roasted cashews, raisins, Elachi powder and mix well till the rava kesari separates from pan.
- Serve rava kesari hot or cool.Garnish with almond.
Ur recipe reminds me of the darshinis in bangalore. Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. This is hands down the best rava kesari and not only that. Its the easiest and fool proof recipe. Rava Kesari - moist, melt in the mouth Indian semolina dessert that is prepared as a festival special for occasions like Navratri.
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