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Rava Kesari
Rava Kesari

Before you jump to Rava Kesari recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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To sum up, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to rava kesari recipe. To cook rava kesari you need 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Rava Kesari:
  1. Prepare 1 cup Semolina
  2. Take 1/2 cup Pure ghee
  3. Take 3/4 cup Sugar
  4. Prepare 150 ml Milk
  5. You need 1/4 tsp Cardamom powder
  6. You need 2 tbsp kaju
  7. Get 1 tbsp Sliced Almond
  8. Take 5-6 Saffron threads
  9. Prepare 1 drop Yellow / orange food colour
Instructions to make Rava Kesari:
  1. Heat ghee in a Kadhai, add cashues in it,fry it and remove it from the ghee and keep it a side.
  2. Add semolina in same Kadhai and stir it continuesly.. Till it changes it's colour light golden.
  3. Pour hot milk in it stir fastly. When milk totally absorbed add sugar, cardamom pwder,drop of a food colour and Kesar in it.
  4. When sugar melts and semolina turns in a thick Consistancy.. Add dry fruits in it.
  5. Serve it hot.

Ur recipe reminds me of the darshinis in bangalore. Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. This is hands down the best rava kesari and not only that. Its the easiest and fool proof recipe. Rava Kesari - moist, melt in the mouth Indian semolina dessert that is prepared as a festival special for occasions like Navratri.

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