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Roxakia
Roxakia

Before you jump to Roxakia recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.

We are very mindful that eating healthy foods can help us really feel better within our bodies. We have a tendency to feel way less gross when we increase our intake of healthy foods and lower our consumption of junk foods. A salad allows us to feel much better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be tough when it is snack time. You can spend numerous hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.

Eating almonds is a fantastic alternative as long as you do not have a nut allergy. Almonds provide a multitude of health benefits and are an excellent choice when you need a shot of energy. These kinds of nuts possess quite a lot of vitamins E, B2, and manganese. Almonds, like turkey, contain the enzyme tryptophan that may often cause you to be sleepy. Having said that, you won’t need a nap after eating and enjoying almonds. Alternatively they will merely help your muscles and gastrointestinal system relax while also helping you feel less burned out. Almonds often give a general increased feeling of well-being.

You will not have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to roxakia recipe. You can have roxakia using 11 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Roxakia:
  1. Use 1 cup corn oil
  2. Take 1 cup milk
  3. Take 1 packet baking powder
  4. Get 1 packet yeast
  5. Take 1 tsp vanilla
  6. Get 2 eggs
  7. Prepare cocoa powder as much as it takes for half of the dough to turn dark brown
  8. Use flour, as much as it takes for a fluffy dough
  9. Get For the syrup
  10. Prepare 5 cups water
  11. Get 4 cup sugar
Instructions to make Roxakia:
  1. Place all the ingredients together in a large bowl except the flour and the cocoa powder and mix well. Finally add the flour little by little until you have a nice dough.
  2. Divide the dough into two equal parts and add the cocoa powder to one half so that it turns  dark brown. Roll out the white dough into a sheet. Shape the dark dough into a roll and place it at one end of the white dough sheet. Then roll the white dough with the dark one and cut into round slices.
  3. Bake in the oven at 180°C and then pour lukewarm suryp over them.

Small rounded syrup sweets from the region of Macedonia. Spoon sweets (γλυκά του κουταλιού). Ροξάκια (Roxakia english subs).

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