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Before you jump to Ginger Garlic Chicken chukka recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Opting to eat healthily has incredible benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who are dealing with health problems such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to adopt a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make a few simple changes that can start to make a difference to our daily eating habits.
You can make similar changes with the oils that you use for cooking. Olive oil contains monounsaturated fat which can help to fight bad cholesterol. Olive oil can also be beneficial for your skin because it is an excellent source of vitamin E. It might be that you already believe that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you purchase these. If you can opt for organic foods, you can avoid the problem of eating crops that may have been sprayed with harmful pesticides. If you can find a good local supplier of fresh fruit and leafy greens, you can also eat foods that have not lost their nutrients as a result of storage or not being picked at the right time.
As you can see, it’s not at all difficult to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to ginger garlic chicken chukka recipe. To cook ginger garlic chicken chukka you only need 17 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Ginger Garlic Chicken chukka:
- You need 1 kg boneless chicken cut into small pieces
- Provide 1 cinnamon stick
- Use 1 star anise
- Prepare 3 cloves
- Prepare 2 large onions chopped fine
- Take 5 green chillies chopped fine
- Use 2 inch ginger chopped fine
- Use 7-10 cloves garlic chopped fine
- Take 1/4 cup peanuts powdered
- Provide 2 tbsp red chilli powder
- Get 1 tsp turmeric powder
- Get 2 tbsp curd
- Provide 3 tbsp oil
- Provide 1 tsp lime juice
- You need to taste Salt
- You need 1/2 cup water
- Prepare As required Spring onion greens to garnish
Steps to make Ginger Garlic Chicken chukka:
- In a pan add oil and fry the dry whole spices until aromatic.
- Next add the ginger garlic onion green chillies one by one and fry till it browns.
- Add the chicken pieces along with water and salt.
- Add turmeric and red chilli powder. Add curd. Mix well. Cover and cook for 10 mins or until chicken softens.
- Next open the lid and keep frying the chicken on high flame. Wait until the masala leaves sides of pan. Add lime juice to it. Mix well.
- Sprinkle the peanut powder and garnish with spring onion greens.
- Serve with lime wedges and onion slices.
- This dish can be eaten as starter or along with rice or rotis.
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