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Rava kesari
Rava kesari

Before you jump to Rava kesari recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to rava kesari recipe. To cook rava kesari you only need 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Rava kesari:
  1. You need 100 gms sooji(rava)
  2. Take 150 gms sugar
  3. Provide 150 gms ghee
  4. Prepare 1/2 tablespoon cardamom powder
  5. Prepare 10 fried cashews
  6. You need Pinch orange food colour
  7. Get 200 ml water
Steps to make Rava kesari:
  1. Put a pan add ghee, once gets heat add sooji and fry it for 5 minutes in a sim manner.
  2. Simultaneously boil water in a bowl, add boiling water, orange food colour to the pan.
  3. Stir well and close the lid.
  4. Within three minutes, it gets cooked, stir well then add sugar to it.
  5. When sugar started to melt, add cardamom powder, stir continuously till it becomes thick.
  6. Finally add fried cashews for garnish, mouthwatering kesari is ready

Ur recipe reminds me of the darshinis in bangalore. Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. This is hands down the best rava kesari and not only that. Its the easiest and fool proof recipe. Rava Kesari - moist, melt in the mouth Indian semolina dessert that is prepared as a festival special for occasions like Navratri.

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