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Besan wali Arbi
Besan wali Arbi

Before you jump to Besan wali Arbi recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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We hope you got insight from reading it, now let’s go back to besan wali arbi recipe. To cook besan wali arbi you only need 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Besan wali Arbi:
  1. Get 20 Taro roots (Arbi) medium sized
  2. Use 1/2 cup Mustard oil
  3. Prepare 1 Green Chilli Pepper chopped
  4. Take 1 tsp Salt or to taste
  5. You need 1/2 teaspoon turmeric powder
  6. Prepare 1 teaspoon coriander powder
  7. You need 1 teaspoon red chilli powder
  8. Use 1 tsp ajwain (carom seeds)
  9. Take 1/2 teaspoon dry mango powder
  10. Provide For garnishing Cilantro
  11. Prepare 1 " piece grated ginger
  12. Get 1 pinch asafoetida (hing)
Instructions to make Besan wali Arbi:
  1. Wash arbi under running water.
  2. Put them in a pressure cooker and add a glass of water. Cover the lid and let it cook till you get one whistle.
  3. Once boiled and pressure is released, peel the arbi and cut them in slanting slices. - - Now in a big bowl take besan, carom seeds, salt and red chilli powder. Mix them well.
  4. Add arbi pieces so that they can nicely get coated in besan mix. - Heat oil in a large pan and shallow fry the besan coated arbi pieces.
  5. It will take about 5-7 minutes for the arbi to cook and get a light brown colour. At that point, remove the arbi from the oil.
  6. Now we will saute the arbi with spices. Heat oil in a separate sauce wok. Add coriander seeds, hing, whole cumin seeds and grated ginger. Stir well.
  7. When they start to splutter, add the spices and salt. - - Add the fried arbi and mix it well so that they get evenly coated with the spices.
  8. The arbi is now ready for you to enjoy! Garnish with cilantro and serve hot.

As I turn another year older tomorrow, I find myself missing the simple and delicious UP baniya dishes of my childhood. This is a quick recipe for one of those homey veggies: gwar phali(cluster beans). wali bhindi is extremely simple and the spiced besan mixture can be prepared within minutes. besan bhindi recipe besan wali characteristics and features. all these curries are dry coated with besan. Besan wali shimlamirch is a mouthwatering capsicum preparation with besan and other handy ingredients. Share your shimla mirch recipe at www.tarladala.com.

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