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We hope you got benefit from reading it, now let’s go back to jowar (pearl millet) masala idli recipe. To make jowar (pearl millet) masala idli you need 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jowar (pearl millet) masala idli:
- Provide 1 cup jowar aata
- Take 1/2 cup coriander leaves
- Get 8-10 flake garlic
- You need 2-3 green chillies
- Provide 1 tsp whole coriander seeds
- Prepare 1 tsp pomegranate
- Prepare 2 tbsp oil
- Prepare to taste Salt
- Provide As needed Water
Steps to make Jowar (pearl millet) masala idli:
- Make paste of coriander leaves garlic green chillies. Crush coriander seeds & pomagranate seeds.Take one pot put jowar atta green paste, crushed coriander seeds, crushed pomagranate seeds, salt mix.
- Now put oil, water & knead dough.it should not be soft.now take big lemon size dough make ball & flatten it.
- Now steam them in idli maker for 10 -15 mnts or till done. serve them with any chutney.hot or cold.both way it tastes good
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