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Masala Macaroni
Masala Macaroni

Before you jump to Masala Macaroni recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.

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Just about the most popular treats is low fat yogurt. In fact, many people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. You can’t beat yogurt when it comes to a nutritious snack though. It is a protein-rich source of wholesome nutritional vitamins. Yogurt is very easy for the body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Try putting in some nutritious nuts to unsweetened yogurt for a healthy snack idea. This reduces your sugar consumption without lowering the taste of your snack.

A large assortment of quick health snacks is easily available. When you make the decision to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to masala macaroni recipe. To make masala macaroni you only need 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Masala Macaroni:
  1. Provide 1 cup macaroni pasta
  2. You need 2 onion sliced
  3. Provide 1 tomato chopped
  4. You need 1 green chilli
  5. Take 1 tbsp oil
  6. Provide 1 tsp cumin seeds
  7. Take 1/4 tsp turmeric powder
  8. Provide 1/2 tsp red chilli powder
  9. Get 1 pouch maggi masala
  10. Prepare 1 tbsp schezwan sauce
  11. Get 1 tbsp tomato sauce
  12. Get handful fresh coriander chopped
Steps to make Masala Macaroni:
  1. First add water in a pan along with little salt and oil to boil, when it comes to a boil add macaroni and let it cook/ boil for few mins until done.(3-5 mins) on medium heat.
  2. Strain all macaroni in strainer and add 1spoon of oil and mix to avoid stickness.
  3. Now heat oil in a pan, add cumin seeds and let them cracks.After that add sliced onion and saute on medium heat till light golden.
  4. Now add chopped tomatoes, green chilli and salt, stir well and let it cook for few mins until tomatoes gets soft.
  5. Now add turmeric powder, red chilli powder and maggi masala powder,mix well.
  6. Add schezwan sauce and tomato sauce, mix well until well combined.
  7. Lastly add fresh chopped coriander, mix and switch off the heat.Macaroni masala is ready to serve, serve hot.

Macaroni recipe with step by step pics. Mix the panko, melted ghee, garam masala and Parmesan together and sprinkle over the top of the casserole. Masala Macaroni is a delicious Indian-style macaroni recipe which is popularly found at dhabas and roadside stalls. Masala Macaroni is spicy, fulfilling and tastes best when eaten hot with a drizzle of. Pasta traditionally comes from Italy, however there is a I added coriander powder, turmeric powder, curry leaves and mustard seeds to make this masala macaroni and I think I have.

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