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Before you jump to Plum cake recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.
We are very mindful that consuming healthy meals can help us feel better within our bodies. When we eat more healthy snacks and a smaller amount of the bad ones we usually feel much better. A salad helps us feel better than a piece of pizza (physically at any rate). This is often a problem, however, in terms of eating between goodies. Finding goodies that help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.
Certain foods made from whole grains are great for a quick snack. A slice of whole wheat toast, for example is a great snack in the morning hours. Eating on the run can easily be healthier with whole grain chips and crackers. Whole grains are generally better than processed grains present in white bread.
You can find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to plum cake recipe. To cook plum cake you need 13 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Plum cake:
- Provide 1 cup flour
- Use 1/2 cup wheat flour
- Prepare 1 tsp vanilla
- Get 5-6 plums chopped
- Prepare 1/3 cup chopped cashews
- Provide 1/2 tsp cinnamon
- Prepare Pinch nutmeg
- Provide 1/2 cup milk
- Prepare 2 tbsp vinegar
- Take 1/2 tsp baking soda
- You need 1 tsp baking powder
- Prepare 1 cup powdered sugar
- You need 2/3 cup oil
Steps to make Plum cake:
- Seive maida, wheat flour, cinnamon, nutmeg and baking powder
- Add oil and mix gently
- Add powdered sugar and mix
- Add chopped plums and cashews. Fold gently
- Mix vinegar in milk. Let it curdle. Add baking soda and add this frothy mixture of cake batter
- Add vanilla essence and mix
- Pour the batter in a greased baking tin or loaf tin. Bake in a preheated oven at 170 degrees for 35-40 minutes. I baked it in a kadai for same time.
Fresh Plums look so pretty sitting on top of a cake. You may think that plums, when cut in half, would dry out during baking but the opposite is true. Find plum cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Fresh Plum Cake - A rust yet elegant cake that is easy to make and easy to love!
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