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Before you jump to 2 Step Vegan Curry (cari) in Rice Cooker recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to 2 step vegan curry (cari) in rice cooker recipe. You can have 2 step vegan curry (cari) in rice cooker using 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare 2 Step Vegan Curry (cari) in Rice Cooker:
- Get 2 c. uncooked white rice
- Provide 2 c. water
- Use 3 Tbsp curry powder
- Use 1 Tbsp olive oil
- Take 3 Tbsp lemongrass
- You need 5 dried bay leaf
- Take 1 c. Diced tofu or veggy meat
- Prepare 1 c. diced potato or any squash
- You need 1 c. diced carrots
Instructions to make 2 Step Vegan Curry (cari) in Rice Cooker:
- Wash rice, pot in rice cooker, add all ingredients, stir or mix well.
- Put in rice cooker on soft setting. Wait until rice cooker beeps in 30 min. Done.
- Depending on your rice cooker, adjust water.. rice should be firm on the dry side.
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