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2 Step Vegan Curry  (cari) in Rice Cooker
2 Step Vegan Curry (cari) in Rice Cooker

Before you jump to 2 Step Vegan Curry (cari) in Rice Cooker recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to 2 step vegan curry (cari) in rice cooker recipe. You can have 2 step vegan curry (cari) in rice cooker using 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare 2 Step Vegan Curry (cari) in Rice Cooker:
  1. Get 2 c. uncooked white rice
  2. Provide 2 c. water
  3. Use 3 Tbsp curry powder
  4. Use 1 Tbsp olive oil
  5. Take 3 Tbsp lemongrass
  6. You need 5 dried bay leaf
  7. Take 1 c. Diced tofu or veggy meat
  8. Prepare 1 c. diced potato or any squash
  9. You need 1 c. diced carrots
Instructions to make 2 Step Vegan Curry (cari) in Rice Cooker:
  1. Wash rice, pot in rice cooker, add all ingredients, stir or mix well.
  2. Put in rice cooker on soft setting. Wait until rice cooker beeps in 30 min. Done.
  3. Depending on your rice cooker, adjust water.. rice should be firm on the dry side.

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