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We hope you got benefit from reading it, now let’s go back to creamy mushroom zucchini and nuggets recipe. To cook creamy mushroom zucchini and nuggets you only need 15 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Creamy mushroom zucchini and Nuggets:
- Provide 350g Zucchini noodles
- Get 1 Onion, diced
- Get 1 Green pepper, diced
- Prepare 2 cloves Garlic, diced
- You need 8 small Mushrooms, sliced
- Get to fry Olive oil
- You need to taste Aromat
- Take 1/3 teaspoon Freshly ground black pepper
- Take 1/2 cup White wine
- Provide 1 heaped tablespoon Mascarpone
- Get 1/4 cup Cream
- Prepare 40g Parmesan cheese, grated
- Provide And for the nuggets
- Prepare Butter cooking spray
- Prepare 15 Coated chicken nuggets at PnP (storebought)
Instructions to make Creamy mushroom zucchini and Nuggets:
- Set oven and medium heat and pour olive oil in cooking pan
- Fry onion, add green pepper and when they are reasonably fried, add garlic
- Thereafter, add mushrooms and fry for few minutes until mushroooms are a bit cooked but still crunchy
- Thereafter, add white wine (i dont measure but i think half a cup is reasonable)
- After 2-3 minutes, add zucchini, sprinkle aromat and freshly ground black pepper, and steam for 5 minutes
- Thereafter, add quarter cup full cream and a bulging spoon of mascarpone. After stirring them in for 2-3 minutes, add 30g of Parmesan cheese. Simmer for 5 minutes and set aside
- For the nuggets, pre heat oven at 200 degrees celsius and spray your non-stick cooking spray on a pan
- Place nuggets in pan and bake in oven for 5 minutes on each side.
- On a plate, put creamy mushroom zucchini, sprinkle a bit more of the parmesan cheese (approximately 10g) and add nuggets. Enjoy!
Heat oil in a large skillet over medium heat. These Sauteed Zucchini and Mushrooms are just the perfect side. They come together super quickly and easily and go good with just about anything! Something like meat with a side of veggies, say… Sauteed Zucchini and Mushrooms? Would that sound good to you?
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