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Before you jump to Karhi Pakora recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.
We are very mindful that having healthy snacks can help us really feel better within our bodies. If we eat more healthy snacks and less of the unhealthy ones we generally feel much better. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. Selecting healthier food choices can be tough when it’s snack time. You can spend hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Here are a handful of healthy snacks that can be used when you need a quick pick me up.
Yogurt can be a snack many people ignore. Eating yogurt in place of a healthy larger lunch isn’t a good idea. You can’t beat yogurt any time it comes to a wholesome snack though. It consists of tons of calcium, proteins, and B vitamins. Yogurt is frequently eaten to help preserve the digestive system since it is so easily digestible by most people. Yogurt unites wonderfully with nuts and seeds. It’s an easy way to reduce sugar while still enjoying a tasty snack.
A large assortment of quick health snacks is easily accessible. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to karhi pakora recipe. To make karhi pakora you need 28 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Karhi Pakora:
- Provide For Karhi:
- Provide 1 pao besan
- Use Dairh pao dahi
- Use Half cup ghee
- You need 2 medium onion
- Use 1 tbsp Garlic paste
- Use 2 medium tomato
- You need 1 and half tbsp salt
- Use 1 tbsp chilli flakes
- Provide Half tsp red chilli powder
- Take Half tsp turmeric powder
- Take 1 and half tb crushed dried dhaniya
- Provide 1 tsp pisa gram masala
- You need For pkory:
- Provide Remaining Ghee
- Prepare 1 pao remaining besan
- Get 3 sliced piyaz
- Get 4 green chilli
- Use 2 tbsp dried methi
- Take 1 tbsp salt
- Provide 1 tbsp red chilli powder
- You need Half tsp zeera
- Take 2 pinch meetha soda
- You need For Tarka:
- Provide Ghee
- Prepare 1 tbsp zeera
- Prepare 5-6 curry leaves if available
- You need 6-7 sabat gol mirch
Steps to make Karhi Pakora:
- Sb se pehly besan ko 2 portion mn equally divide kar lein. Aik bowl mn dahi ko beat karein ta ke lums na rahen or besan ko chhan ke dahi mn add karein achy se paste bnaen or 5glass pani dal dein. Piyaz slice cut karein. Tomato chopped karein. Garlic paste bnaen
- Aik gehrey bartn ya pressure cooker mn half cup ghee add karein or piyaz dal ke clr change hony tak pkaen. Is mn ab G paste or tomatoes add karein. Or 4 minut ke liey pkaen. Sath e dried ingriends add karein pani ka chheenta lgaen or 5 mint tak masala bhoon lein
- Ab flame bilkul low kar dein.or aik hath mn stainer pkr ke dusry hath mn mixture wala bowl pkren or sara mixture masaly mn stain kar dein. Achy se hilaaen or cooker ko whistle bjny ke baad 15 minut ke liey pressure dein. Otherwise dairh ghanty ke liey pkny dein.
- Is doran ap Pakora mixture boht thora pani almost 4 tbsp pani dal ke ready kar lein. Karahi mn sara ghee dal ke gram karein or choty size ke pkory bana ke aik platter mn rkhti rahen.
- Jab whistle of hojaey steam nikl jaey to cooker ko kholen.consistency chk karein.thick lgy to thora water add karein. Dam wali flame on kar dein.Pkory add karein or 5 minut ke liey dhakn se cover kar dein. Is time mn tarka ready kar lein.
- Pkoron se jo karahi mn ghee bucha hua hoga usi mn tarky ke ajza shamil kar dein or 2 minut baad jab sbka clr change hojaey to isy karhi py undail dein. 1 tsp pisa gram masala add kar dein. Mazedaar karhi ready hy. Grama gram tanduri roti ke sath enjoy karein. Jazak-Allah😊
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