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Before you jump to Spicy Salmon Sashimi Don recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.
Wholesome eating promotes a feeling of health and wellbeing. Whenever we eat more healthy snacks and a lesser amount of of the bad ones we typically feel much better. A salad allows us to feel better than a piece of pizza (physically at any rate). This is often a problem, nevertheless, with regards to eating between meals. Shopping for snacks can be a difficult task because you have a great number of options. Here are a few healthy snacks that can be used when you need a fast pick me up.
Whole grain snacks are an superb choice for a fast healthy snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch. Chips and crackers produced from whole grains can be fantastic for quick snacks to eat on the go. Whole grains are usually better than refined grains included in white bread.
A large selection of quick health snacks is easily available. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to spicy salmon sashimi don recipe. To cook spicy salmon sashimi don you need 14 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Spicy Salmon Sashimi Don:
- You need 200 g Sashimi-grade Fresh Salmon *bones removed, sliced
- Provide 1/4 Red Onion *finely sliced
- You need 1-2 handfuls Vegetables *Today I used ‘Shungiku’
- You need *e.g. Salad Leafy Vegetables, Mizuna, Endive, Spinach, Carrot, etc
- You need 2 servings Freshly Cooked Rice
- Get 1/2 sheet Nori (Seaweed Sheet) *cut into thin strips OR torn into small pieces
- Prepare <Sauce>
- Provide 1 clove Garlic *grated
- Prepare 2 tablespoons Soy Sauce
- Take 1 tablespoon Sugar
- Take 1 tablespoon Rice Vinegar
- Prepare 1/2 tablespoon Toban Djan (Chilli Bean Sauce)
- Get 1/2 tablespoon Sesame Oil
- Get 1/2 tablespoon Toasted Sesame Seeds
Steps to make Spicy Salmon Sashimi Don:
- Combine all the sauce ingredients in a large bowl. Add Salmon slices and vegetables, and mix to combine.
- Half fill a bowl with freshly cooked rice and cover it with the Salmon & Vegetable mixture. Place plenty of Nori on top and enjoy.
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