Hello everybody, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Kumbhaniya Bhajiya recipe here. We also have wide variety of recipes to try.
Before you jump to Kumbhaniya Bhajiya recipe, you may want to read this short interesting healthy tips about Treats that give You Power.
Ingesting healthy foods makes all the difference in how we feel. When we eat more healthy snacks and a lesser amount of of the detrimental ones we typically feel much better. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s hard to find healthy foods for snacks between meals. Finding goodies that help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?
Probably the most popular snacks is low fat yogurt. Eating natural yogurt in place of a wholesome larger lunch is not a good idea. You cannot beat yogurt whenever it comes to a healthy snack though. It contains tons of calcium, proteins, and B vitamins. Easily digestible, yogurt can also help your gastrointestinal system work appropriately depending upon the culture used to create it. Try including some nutritious nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an easy way to reduce sugar while still enjoying a yummy snack.
You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to kumbhaniya bhajiya recipe. You can cook kumbhaniya bhajiya using 14 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Kumbhaniya Bhajiya:
- Get 1 cup coriander leaves chopped
- Get 1 cup fresh bhavnagri mirch finely chopped
- You need 1 cup spring garlic finely chopped
- Prepare 1/2 cup spring onion chopped
- Prepare 1/2 cup methi leaves chopped
- Provide 2 tsp ginger paste
- Take 2 tsp lemon juice
- Take 1/2 cup lauki finely chopped
- Take Salt as per taste
- Use 1 cup besan/cheakpea flour
- Use 1 tsp chat masala
- Prepare 2 tsp curry leaves chopped
- Take Water as required
- Provide Oil for frying
Instructions to make Kumbhaniya Bhajiya:
- Collect all ingredients in bow
- Take a mixing bowl add all the ingredients except oil and water. And combine together.
- Add little water and make a bhajiya batter.
- Heat oil in a pan drop tiny portion of bhajiya batter an uneven shape.
- Deep fry it until golden brown. Drain it on absorbent paper and serve it with chutney, curd, and hot with garam garam chai.
If you find this Kumbhaniya Bhajiya recipe helpful please share it to your close friends or family, thank you and good luck.
