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Tex's V.I.P. Hot Dog 🐷🍞
Tex's V.I.P. Hot Dog 🐷🍞

Before you jump to Tex's V.I.P. Hot Dog 🐷🍞 recipe, you may want to read this short interesting healthy tips about Treats that give You Power.

Enjoying healthy foods can make all the difference in the way we feel. We are likely to feel way less gross when we increase our consumption of healthy foods and lower our consumption of unhealthy foods. A bit of pizza doesn’t cause you to feel as healthy as eating a fresh green salad. Deciding on healthier food choices can be difficult when it is snack time. Finding snack foods that will help us feel better and boost our stamina often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.

Yogurt is often a snack many individuals ignore. Eating fat free yogurt in place of a nutritious larger lunch isn’t a good idea. You cannot beat yogurt whenever it comes to a nutritious snack though. Along with calcium, it’s a good source of protein and vitamin B. Easily digestible, yogurt can even help your digestive tract work correctly depending upon the culture used to create it. Quick hint: select unsweetened yogurt and add in walnuts or flaxseeds. It’s an easy way to lessen sugar while still enjoying a delicious snack.

A large selection of quick health snacks is easily available. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to tex's v.i.p. hot dog 🐷🍞 recipe. To make tex's v.i.p. hot dog 🐷🍞 you need 5 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Tex's V.I.P. Hot Dog 🐷🍞:
  1. Provide 1 frankfurter
  2. You need 1 brioche roll
  3. You need 1 portion sauerkraut (see recipe in my profile)
  4. Get 1 portion pickled red onions (see recipe in my profile)
  5. Prepare as needed dijon or English mustard
Instructions to make Tex's V.I.P. Hot Dog 🐷🍞:
  1. Slice the roll lengthways along the top
  2. Pop the frankfurter in to simmering water and cook for 3-4 minutes. Rinse your sauerkraut
  3. Keeping the sauerkraut and the red onions separate, wrap in a packet made from foil
  7. Brush the frankfurter with mustard and finish cooking in the skillet on a medium-low heat for 3-4 minutes, with the foil packet, turning occasionally
  8. Put the 'kraut on the bun first, then the dog, add the onions, and drizzle with your sauce of choice
  11. Serve and devour…

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