Hey everyone, welcome to our recipe page, if you're looking for Sabudana idli(mallige idli) recipe, look no further! We provide you only the perfect Sabudana idli(mallige idli) recipe here. We also have wide variety of recipes to try.
Before you jump to Sabudana idli(mallige idli) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Opting to eat healthily provides marvelous benefits and is becoming a more popular way of life. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. Although we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. A lot of people typically believe that healthy diets require much work and will significantly alter the way they live and eat. It is possible, though, to make some small changes that can start to make a difference to our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you most probably choose many items out of habit. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? One healthy substitute that can give you a good start to your day is oatmeal. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sabudana idli(mallige idli) recipe. To make sabudana idli(mallige idli) you only need 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Sabudana idli(mallige idli):
- You need 100 grams sabudana
- Get 1 cup urad dal
- Take 1 cup idli rice
- Prepare Salt as per taste
Steps to make Sabudana idli(mallige idli):
- Soak the all ingredients for 5 to 6 hrs
- Grind the soaked ingredients and keep it for fermentation over night.in morning add salt and mix it well now put the batter on idli mould and steam it for 20 min.mallige idlis arer ready and serve with sambhar/coconut chutney.Here I m serving with sambhar.
Idli , is one of the most loved South Indian breakfast items. Due to the cold weather, during those days, my idli(s) were almost always a disaster and hence, I started trying out other varieties. This was one of them and that time, amidst the famine of good idlis, it was such a life savor. Mallige Idli is a soft and fluffy Idli very popular in Mysore and Mangalore. Learn how to make/prepare Mallige Iddli by following this easy recipe.
If you find this Sabudana idli(mallige idli) recipe helpful please share it to your friends or family, thank you and good luck.
