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Before you jump to Suji ka halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Deciding to eat healthily has marvelous benefits and is becoming a more popular way of life. There are numerous health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Even though we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all likelihood, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, people can modify their eating habits for the better by implementing a couple of modest changes.
The first change you can make is to pay more attention to what you buy when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. For instance, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? A great healthy option can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy daily. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy eating regimen.
Thus, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to suji ka halwa recipe. To cook suji ka halwa you only need 5 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Suji ka halwa:
- Provide 1 bowl suji
- Take 4 tsp ghee
- You need To taste sugar
- Get 1 bowl water
- Prepare As needed dry fruits
Instructions to make Suji ka halwa:
- Take a pan heat the ghee.
- Add semolina to it then roast it and stir continuously till it turns brown.
- Now add water and cook it for 3 mins.
- Now add sugar and mix it and turn off the flame.
- Serve it.
Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty..names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa.
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