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Moti Pulao
Moti Pulao

Before you jump to Moti Pulao recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.

We all know that eating healthy snacks can help us really feel better in our bodies. Whenever we eat more healthy foods and a smaller amount of the bad ones we generally feel much better. Eating more vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s difficult to find wholesome foods for snacks between meals. You can spend hours at the grocery store searching for the right snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods when you really need an energy-boosting treat.

Whole grain foods are an outstanding choice for a fast balanced snack. A bit of whole wheat toast, for example is a great snack in the morning hours. Eating on the run may be healthier with whole fiber chips and crackers. Choosing whole grain foods is always better than eating the highly processed grains we commonly find in our grocery stores.

A large assortment of quick health snacks is easily obtainable. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to moti pulao recipe. You can cook moti pulao using 40 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Moti Pulao:
  1. Prepare Stock ke liye
  2. Use Gody wali hadiyan half kg
  3. Provide 1 Onion
  4. Use 1 garlic
  5. Take Ginger 1 inch piece
  6. Prepare bay leaves 1
  7. You need 10-12 Black pepper corns
  8. Get 4 Black cardimom
  9. Use 1 tsp coriander
  10. You need Cumin half tspn
  11. Get 1 tsp Sonf
  12. Get 1 tsp Salt
  13. You need 10 cups water
  14. Prepare For meatballs
  15. Get Beefmince half kg
  16. Prepare gingr garlic paste 1 tbl spn
  17. Get red chilli powder half tspn
  18. Take Turmeric powder 1/4 teaspoon
  19. Provide salt half tsp
  20. Get cumin roasted and grounded 1 t spn
  21. You need gram masla powder 1 t spn
  22. Use Crushed green chilies 1 tbl spn
  23. Use fresh corriandr half cup
  24. Use for pulao
  25. Take 1/2 cup Oil
  26. Use chopped onion 1 medium
  27. Use gingr garlic paste 1 tabl spn
  28. Provide 1-2 pieces Dar cheeni
  29. Provide Cumin seeds half t spn
  30. Get 2-3 Black cardamom
  31. You need Black pepper corns half t spn
  32. Get 1 fried onions
  33. Get Cloves 5 to 6
  34. Prepare 1 cup Beaten yoghurt
  35. Take Rice. 3 cups soaked
  36. Provide 5 cups stock
  37. Prepare 1 cup water if required
  38. Get salt 1 tsp or as per taste
  39. Take 3-4 Green chilies
  40. You need 3-4 silver paper
Instructions to make Moti Pulao:
  1. 1 pan me hafiyan dal kar 10 cup pani or sary masaly dal kar yakhni ba lein 1 sy 2 ghnta kow flame py or chaan ke rakh lein
  2. Chopper me qeema or sary ajza dal kar achi trah chop karein
  3. Teaspoon ki mdad sy 60 small size kofty bana lein or 3 tbl spoon oil me golden fry kar ke alug rakh lein
  4. Pan me Oil gram karein piaz fry karein colour change ho jaye to gingr garlic paste dal dein
  5. Sary ajza dal kar achy sy bhun lein
  6. Dahi dal dein or mzid bhun lein
  7. Yakhni dal dein or namk ke sath e 4 green chilli add karein
  8. Yakhni dry ho jaye to dum py rakh dein 5 minute
  9. Ab kofty or fried onion dal kar mzid 5 minute dum dein
  10. Dish out karein or kch kofty silver paper sy garnish kar lein

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