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Before you jump to Simmered Beef and Shimeji Mushrooms for Bento recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is now a great deal more popular than before and rightfully so. There are numerous diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. People typically assume that healthy diets demand a lot of work and will significantly change how they live and eat. In reality, however, just making a couple of modest changes can positively impact day-to-day eating habits.
The first change you can make is to pay more attention to what you purchase when you do your food shopping because it is likely that you tend to pick up many of the things without thinking. For instance, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. If this is not to your liking on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.
As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to simmered beef and shimeji mushrooms for bento recipe. You can cook simmered beef and shimeji mushrooms for bento using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Simmered Beef and Shimeji Mushrooms for Bento:
- Provide 200 grams Beef trimmings or offcuts
- Take 1/2 pack Shimeji mushrooms
- Take A
- Prepare 2 tbsp Soy sauce
- Provide 2 tbsp Sake
- Get 2 tbsp Mirin
- Use 1 tbsp Sugar
Steps to make Simmered Beef and Shimeji Mushrooms for Bento:
- Marinate the beef with the A seasonings overnight. Shred the shimeji mushrooms in small pieces and wash.
- In a pan, heat sesame oil over medium heat. Add shimeji and beef with the marinade and cook though.
So…, if you want to go back to basic, just use enoki, but keep the rest of the. Notes: Shimeji mushrooms are available at larger Asian supermarkets. You have the best chances of finding them at a store specializing in Japanese or Korean But if you can't find shimeji mushrooms, oyster mushrooms would be the next best thing. Toasted rice powder can be purchased from a Asian. Shimeji Mushrooms are very common mushrooms in Japan.
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