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Before you jump to Shahi Kaju Moti Pulao recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.
We all know that consuming healthy foods can help us truly feel better in our bodies. We have a tendency to feel way less gross after we increase our intake of healthy foods and decrease our consumption of processed foods. A salad helps us feel better than a piece of pizza (physically at any rate). Sometimes it’s tough to find healthier foods for treats between meals. You can spend several hours at the food market searching for the perfect snack foods to help you feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?
While searching for a convenient wholesome snack, do not forget about yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt makes a fantastic snack, however. It is a protein-rich source of healthy vitamins and minerals. Easily digestible, yogurt can even help your digestive system work properly depending upon the culture used to make it. Fast hint: select unsweetened yogurt and add walnuts or flaxseeds. This reduces your sugar absorption without reducing the taste of your snack.
You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to shahi kaju moti pulao recipe. You can cook shahi kaju moti pulao using 19 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to prepare Shahi Kaju Moti Pulao:
- Provide For Pulao:-
- Prepare 2 cup basmati rice
- Provide 4 cup hot water
- Use 2 tbsp ghee
- Get 1 tbsp saffron soaked milk
- Prepare 3 tbsp sugar
- Get 1/2 tsp salt
- Provide 1inch " cinnamon stick
- Provide 3 green Cardamom
- Prepare 1 black cardamom
- Prepare 4 cloves
- Use 1 bay leaf
- Use 1 Cup cashew nuts raisin
- Provide For Moti :-
- You need 100 gm paneer
- Provide 2 tbsp cashew nuts (ground)
- Get 1 tsp sugar
- Provide 2 tbsp cornflour
- Prepare as needed Oil to deep fry
Instructions to make Shahi Kaju Moti Pulao:
- Making Moti:-
- In a mixing bowl mix paneer ground cashew nuts sugar and cornflour and knead into a smooth dough. Divide into small equal portions and roll into a small ball.
- Heat a vessel with oil and deep fry paneer balls on medium flame till light golden brown. Drain on kitchen paper.
- Making Pulao:-
- Wash and rinse rice and leave it to air dry over a strainer.
- Once dry transfer it into a mixing bowl.add to it Turmeric powder and ghee. Mix until rice grains are well costed with ghee and turmeric powder. cover and rest for about 30 minutes.
- Heat 1 tbsp ghee in a vessel.add the cashew nuts and raisins and fry them.untill they are lightly golden.keep it aside.
- Now add 2 tbsp ghee in a same vessel and add cinnamon sticks Cardamom cloves bay leaf and saute 1 min. Now add the marinade rice. Fry gently it for about 5-6 minutes on medium flame.
- Add the fried nut and raisins and 4 cup hot water along with salt.(*The ammount of water is important. Water should always be in a 1:2 ratio)
- Check in between and lightly stir if required.
- Once the water is almost evaporated from the rice add sugar and lightly mix and spread paneer balls over the rice and mix it. Cover it and cook for another 5 minutes in low flame.
- Switch off the flame and don't open the lid for 10 minutes.
- After 10 minutes open the lid and mix the pulao with paneer ball a gently light stir.
- Serve it hot.
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