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Mixed vegetables curry
Mixed vegetables curry

Before you jump to Mixed vegetables curry recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

Healthy eating promotes a feeling of wellness. If we eat more healthy snacks and a lesser amount of of the unhealthy ones we usually feel much better. A salad helps us feel much better than a piece of pizza (physically anyway). This is often a problem, nevertheless, when it comes to eating between snacks. You can spend numerous hours at the supermarket searching for the right snack foods to make you feel healthy. Here are a few healthy snacks that can be used when you need a quick pick me up.

Whole grain meals are an excellent choice for a fast balanced snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for the afternoon meal. When you have to have a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than highly processed grains found in white bread.

A large assortment of easy health snacks is easily available. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to mixed vegetables curry recipe. You can cook mixed vegetables curry using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mixed vegetables curry:
  1. Use 1 bunch chopped spinach
  2. You need 1 teaspoon red chilli powder
  3. Get 1 teaspoon garam masala powder
  4. Take 1 teaspoon black pepper powder
  5. Get 1 tsp oil
  6. Use 1 cup boiled green peas
  7. Provide 1 cup boiled chickpeas
  8. Provide 2 chopped sweet potatoes
  9. Provide 3 chopped tomatoes
Instructions to make Mixed vegetables curry:
  1. Cut and wash the vegetables with the water and keep aside
  2. Heat oil in the pan add sweet potatoes saute for a few minutes and cover with the lid open the lid add boiled chickpeas saute again add red chilli powder,garam masala powder,mix it well.
  3. Add chopped tomatoes,cover with the lid and saute, add spinach and boiled green peas mix again with the open pan,add black pepper powder mix again,
  4. Cook until done.
  5. Yummy healthy dish is ready serve with hot rice.

Leftovers of this dish keep great! Then add boiled vegetables, sugar and mix with gravy gently. Add some water if you need. Mixed Vegetable Curry is an easy Indian food recipe. Each time I cook mixed vegetable curry, I tweak and experiment with spices.

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