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Suji ka halwa
Suji ka halwa

Before you jump to Suji ka halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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All in all, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to suji ka halwa recipe. You can have suji ka halwa using 11 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Suji ka halwa:
  1. Provide 1 cup suji
  2. You need 1 cup ghee
  3. Use 4 cups water
  4. You need 2 cups sugar
  5. Take 2 green cardamon
  6. Use 1/2 tsp orange food colour
  7. Prepare 1/2 tsp gram flour(besan)
  8. Get 1 pinch soda bi carb(khane ka soda)
  9. You need Dessicated coconut for garnish
  10. Get Almonds for garnish
  11. Prepare Pistachio for garnish
Steps to make Suji ka halwa:
  1. Take a pan put water and sugar in it and bring it to boil
  2. When water starts boiling add khane ka soda in it and stir it
  3. When sugar completely dissolve add orange food colour in it
  4. Again stir it and keep aside
  5. Now take a wok put ghee in it
  6. Than add cardamon and suji in it
  7. Fry it when suji change it's colour
  8. Than add besan in it mix well now add sheera in it
  9. Than stir well till all water absorbs than cover with lid till ghee seperates
  10. Garnish with dessicated coconut and almonds and pistachio serve hot

Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty..names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa.

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