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Shredded Chicken Veggies
Shredded Chicken Veggies

Before you jump to Shredded Chicken Veggies recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.

Ingesting healthy foods can make all the difference in how we feel. When we eat more healthy meals and less of the detrimental ones we typically feel much better. A salad helps us feel better than a piece of pizza (physically in any case). Sometimes it’s hard to find wholesome foods for snacks between meals. Shopping for snack foods can be a struggle because you have so many options. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack.

Whole grain foods are an superb choice for a fast balanced snack. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. Chips and crackers produced from whole grains can be excellent for quick treats to eat on the go. Deciding on whole grain food items is always better than eating the processed grains we commonly come across in our grocery stores.

A large assortment of quick health snacks is easily accessible. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to shredded chicken veggies recipe. To make shredded chicken veggies you only need 4 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Shredded Chicken Veggies:
  1. Take 1 kilo shredded Chicken, 4 medium size carrots,2 red pepper,
  2. Take 3 green ball pepper, 1 onions, 2 spoons of oil, Aromat spice,
  3. Get Curry, thyme, onions flakes,
  4. You need Black pepper
Steps to make Shredded Chicken Veggies:
  1. Wash Shredded Chicken, drain completely and season with Aromat spice, pinch of salt, black pepper and add chopped onion.
  2. Let it marinate for 10minutes,make sure, it's in a sieve while marinating to remove excess water.
  3. Get a pan, pour half spoon of the oil and toss chicken side by side till golden brown.
  4. Get another pan pour remaining oil, onions flakes and add chopped veggies, add, Knorr,curry,black pepper and let it fry, after which you add the chicken, let it simmer for a minute.
  5. Can be eaten with rice, spaghetti or Yam.

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