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Before you jump to Crispy Bhindi Potato recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for doing this. The overall economy is impacted by the number of people who are dealing with health conditions such as high blood pressure, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. People typically assume that healthy diets require a great deal of work and will significantly change how they live and eat. In reality, however, simply making a few small changes can positively affect daily eating habits.
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Thus, it should be somewhat obvious that it’s easy to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to crispy bhindi potato recipe. You can have crispy bhindi potato using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Crispy Bhindi Potato:
- You need 500 gms Lady finger
- Prepare 2 potato peeled and chopped1 tomato
- You need 2-4 onion in slice cut
- Prepare To taste Salt & Red Chilli powder
- Prepare to taste Turmeric
- Prepare 1/2 spoon Amchoor powder
- Provide as needed Cooking oil
Steps to make Crispy Bhindi Potato:
- Bhindi ko wash karein or Sukha le ya kitchen towel se clean kar le.
- Ab aek non stick pan me 2 tbsp oil dal kar bhindi ko or chopped potato ko cook krna rakh de.
- Dusre pan me aap 2 tbsp oil dal kar onion saute karein fir tomato add karein or fir one by one sb masale add karein.
- Ab cook ki hui bhindi or potato ko isme mix karein 1.minute cook karein and switch off gass.
- Crispy Bhindi potato ready hai.
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