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Before you jump to Kadhi khichdi recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for this. There are many health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, simply making a couple of minor changes can positively impact day-to-day eating habits.
Initially, you will need to be very careful when food shopping that you don’t automatically put things in your cart that you don’t want to eat. For instance, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a regular part of your new healthy eating plan.
Evidently, it’s not at all difficult to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to kadhi khichdi recipe. To make kadhi khichdi you only need 25 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Kadhi khichdi:
- You need For kadhi:-
- Prepare 2 cup curd
- Get 3-4 glass water
- Take 3-4 tbsp besan/ gram flour
- Prepare 2 cloves (laung)
- Prepare 2 tbsp ghee
- Get 1 tbsp Oil
- Prepare 1 tbsp Cumin powder
- Take 1 tsp haldi /turmeric powder
- Take 1 dry red chilli
- Provide 7-8 curry leaves
- Use 2 inch piece of ginger /adrak
- Prepare 1/2 tsp Methi dana
- Prepare 1 tsp Mustard seeds
- Take 1 tsp Cumin seeds
- Prepare leaves Some coriander
- Take to taste Salt
- Provide Pinch hing/ asafoetida
- Take 1/4 cup jaggery(gur) or as per taste
- Prepare For khichdi:-
- You need 1 cup rice
- Get 1/2 cup moong dal
- You need to taste Salt
- Use as needed Water
- Use To Taste Ghee
Steps to make Kadhi khichdi:
- For kadhi:- take a vessel add curd, besan, salt, water, cumin powder and whisk ot well.
- Now take kadhai put oil ghee into it add mustard seed, cumin seeds after it splutter add dry red chilli, curry leaves, cloves, methi dana, after methi dana and cloves turns brown add haldi then besan curd mixture then adrak and then salt to taste and jaggery, after a boil in slow flame turn of the gas, garnish with coriander leaves and serve hot.
- For khichdi:- mix all the ingredients and let it cook in cooker for 3 whistle after that keep it in slow flame for about 5-6min. Then switch off the flame. And serve hot with ghee on it.
This recipe is a combination of two of the most comforting Indian dishes that is 'Kadhi & Khichdi'. When this is mixed together, it gives you an amazing dish that is definitely going to win everyone's. I hv even made a kadhi khichdi recipe video on YouTube and unable to share link here, You may check my channel by the name ZAID NISAR and you will find my recipe and some regular vlogs over. I during visit had one plate… Режиссер: Каран Джохар. В ролях: Амитабх Баччан, Джая Бхадури, Шах Рукх Кхан и др. Язык: RU. Audience Reviews for Kabhi Khushi Kabhie Gham.
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