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Before you jump to Universal Meat platter recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.
Healthy and balanced eating encourages a feeling of wellness. We tend to feel way less gross after we increase our consumption of wholesome foods and lower our consumption of unhealthy foods. Eating more vegetables helps you feel better than eating a slice of pizza. This is often a problem, nonetheless, when it comes to eating between meals. Finding snack foods that help us feel better and increase our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?
Yogurt is a snack a lot of people ignore. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You cannot beat yogurt any time it comes to a nutritious snack though. Along with calcium, it’s a good supplier of aminoacids and vitamin B. Easily digestible, yogurt can even help your gastrointestinal system work properly depending upon the culture used to produce it. Yogurt unites beautifully with nuts and seeds. It’s an simple way to lessen sugar while still enjoying a delicious snack.
There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to universal meat platter recipe. You can have universal meat platter using 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Universal Meat platter:
- Take 500 g Ox liver
- You need 900 g boerewors
- You need 500 g steak
- Prepare Dry rub
- Take 3 tsp kosher salt
- You need 2 tsp crushed garlic
- Prepare 4 tsp bbq spice
- Provide 10 ml olive oil
Instructions to make Universal Meat platter:
- Season meat with the dry rub spice and allow to rest for 20-30 minutes before grilling/roasting
- Roast in oven at 190°C for roughly 20 minutes, meat should come out medium well- done.. rest for few minutes and ready to serve
- Traditionally a braai session is enjoyed with garlic bread or braai pap
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