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Before you jump to Suji ka halwa recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.
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There are lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Choosing to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to suji ka halwa recipe. You can have suji ka halwa using 5 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Suji ka halwa:
- Get 1 bowl suji
- Prepare 1/2 bowl sugar
- Provide As needed ghee
- Prepare 1 bowl water
- You need As needed dry fruits
Instructions to make Suji ka halwa:
- Take a pan heat the ghee. Add semolina to it then roast it and stir continuously till it turns brown. Now add water and cook it for 3 mins.
- Now add sugar and mix it and turn off the flame.
Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty..names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa.
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