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Liver Roast
Liver Roast

Before you jump to Liver Roast recipe, you may want to read this short interesting healthy tips about Stamina Raising Treats.

We are very mindful that having healthy foods can help us truly feel better inside our bodies. When we eat more healthy foods and a lesser amount of of the unhealthy ones we generally feel much better. A little bit of pizza does not have you feeling as healthy as eating a fresh green salad. Sometimes it’s tough to find healthy foods for something to eat between meals. Shopping for snacks can be a difficult task because you have a great number of options. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack food.

Whole grain snacks are an excellent choice for a fast healthy snack. A piece of whole wheat toast, as an example is a great snack in the morning hours. Eating on the run may be healthier with wholesome chips and crackers. Choosing whole grain foods is always much better than eating the refined grains we commonly find in our grocery stores.

A large variety of instant health snacks is easily accessible. Deciding to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to liver roast recipe. You can have liver roast using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Liver Roast:
  1. Provide 250 gm Liver
  2. Use 2 Onion
  3. Get to taste salt
  4. Use 1 tsp Ginger Garlic paste
  5. Take 1 tsp Curry chilli powder
  6. Take As needed curry leaves
  7. Take 1/2 tsp Cumin seeds
  8. You need 2 tsp oil
Instructions to make Liver Roast:
  1. In a pan, heat oil, add cumin seeds, curry leaves and chopped onion. Saute well till onion turns transparent
  2. Then add ginger garlic paste. Stir well till it's raw smell goes
  3. Then add liver, salt and curry chilli powder and give a stir. For a minute cook in high flame
  4. Then turn the flame to low. Cover it with a lid. Let it cook for 2-3 mints
  5. Don't overcook liver. It will turn hard. Check whether it is cooked and soft. If yes then switch off the stove.
  6. Ready to serve

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