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Lady finger Paruppu Usili
Lady finger Paruppu Usili

Before you jump to Lady finger Paruppu Usili recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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To sum up, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to lady finger paruppu usili recipe. You can cook lady finger paruppu usili using 5 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Lady finger Paruppu Usili:
  1. Take 250 gms Lady finger
  2. Take 200 gms Thuvaram Dal
  3. Provide 4 Red chilli
  4. Prepare 2 teaspoons salt
  5. Provide 100 ml oil
Instructions to make Lady finger Paruppu Usili:
  1. Soak the dal for 30 minutes in hot water
  2. Grind it into paste along with chillies and salt, and fry it in a frying pan.
  3. In another pan fry the ladys finger (which was cut into pieces) for 10 minutes then add the fried parupusili.
  4. Vendaikai parupusili ready to taste.

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