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Before you jump to Fluffy Duffy for Bento recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Initially, you must be extremely careful when food shopping that you don’t automatically put things in your cart that you no longer wish to eat. For instance, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.
As you can see, it’s not hard to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to fluffy duffy for bento recipe. To make fluffy duffy for bento you need 7 ingredients and 11 steps. Here is how you do it.
The ingredients needed to cook Fluffy Duffy for Bento:
- Use 1 small rice bowl's worth Plain cooked rice
- Provide 1 Furikake, soy sauce, mentsuyu, etc
- Take 1 Sliced cheese
- Prepare 1 Nori seaweed
- Use 1 Ham
- Get 1 Bonito flakes
- Provide 1 Uncooked spaghetti noodle
Instructions to make Fluffy Duffy for Bento:
- Mix the rice with furikake, soy sauce, or whatever else you like to color it brown. Wrap with plastic wrap and make the face and ears. (This time, I used furikake rice seasoning.)
- This is the side view. Since the ears are made thinner than the face, they should sit a little lower. Press a small well into the center of the ears.
- Stuff the bento box with cooled side dishes.
- Using a circular cutter, cut out two circles.
- Using a slightly bigger cutter than what you used in Step 4, cut out one oval from the cheese. If you don't have an oval cutter, you can cut out two circles and piece them together.
- Put the cheese cut outs on top of the rice ball from Step 3 and use a noodle to secure them into place. Layer the nose piece over the eye pieces.
- Cut out the face parts from the nori.
- Using a thin straw, cut out two small circles of sliced cheese to make the pupils.
- Cut a mouth out of ham and attach to the face. (You can omit this step if you like). If you are not adding bonito flakes, you are now done!
- If you're adding bonito flakes, use chopsticks or something similar to attach the flakes. I think it's easier to add the bonito flakes before you add the cheese parts.
- This is the no-bonito version. If you attach on some eye lashes, you can also make Shellie May.
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