Hey everyone, welcome to my recipe page, if you're looking for Kadhi recipe, look no further! We provide you only the perfect Kadhi recipe here. We also have wide variety of recipes to try.
Before you jump to Kadhi recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.
We all know that consuming healthy meals can help us truly feel better within our bodies. Increasing our consumption of healthy foods while reducing the intake of unhealthy ones contributes to a more balanced feeling. A salad allows us to feel much better than a piece of pizza (physically in any case). Deciding on healthier food choices can be challenging if it is snack time. You can spend several hours at the supermarket searching for the right snack foods to make you feel healthy. Here are a handful of healthy snacks that can be used when you need a fast pick me up.
If you might be looking for a fast snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch. Eating on the run can easily be more healthy with whole grain chips and crackers. Make the modification from refined products just like white bread to the healthier whole grain choices.
A large variety of quick health snacks is easily obtainable. Choosing to live a healthy way of life can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to kadhi recipe. To make kadhi you only need 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Kadhi:
- You need 200 g besan 1/2 Katori dahi
- Take 2 pyaj kata huaa 3 hari mirch kata huaa
- Prepare 1 tbsp jira 5 hari mirch 4 lal mirch 1spun haldi paudar
- Get 12 Kali lahsun 1/2tbsp methi dana,2 chutki hing
- You need Fry krne ke liy 1spun desi ghee 1 lal mirch1 tejpatta
- Use 1 tbsp jira,rai,hing
- You need Namak oil
Instructions to make Kadhi:
- Sabse pale besan ko do bhag kar lenge
- Besan ke 1bhag ka 1 chutki hing dal kar pani se patla ghol banalenge
- Hari mirch lal mirch lahsun haldi paudar ka paste bana le
- 1 Katore me besan hing jira namak pyaj mirch dal kar thoda pani dal kar mix karein pakora bana le
- 1 kadhai me 1 bada spun oil ko garam kar ke Methi Dana dal kar chtkay paste dal kar bhune jab tak oil alag na ho jay hing dale aur dahi dal kar thoda bhune aach ko dhima kar le besan ke ghol ko dhere dhere chalate huy dale Namak dal kar 1 ubal ane par pakode dale aur gadha hone tak pakay
- 1 kalchi me ghee ko garamkre sare samgre ko dal kar tadaka de
Kadhi is a traditional Gujarati preparation of a wonderful sweet and spicy curd mixture thickened with gram flour. Dapka Kadhi, Bhinda Kadhi, Kofta Kadhi and lots more. Kadhi - Kadhi - Kadhi is a is a popular Gujarati curry. Usually Kadhi is made of curd and gram lentils. My husband makes the khichdi, I make the kadhi.
If you find this Kadhi recipe useful please share it to your good friends or family, thank you and good luck.
