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Before you jump to Bhindi sabji recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to bhindi sabji recipe. You can have bhindi sabji using 12 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Bhindi sabji:
- Get 250 gms ladys finger
- Provide 2 tomatoes
- Prepare 2 tbsp ginger garlic paste
- Use 1 tbsp cumin seeds
- Use Pinch hing
- Prepare 4-5 curry leaves
- Take 1 tbsp turmeric powder
- Provide 1 tbsp chilli powder
- Get to taste Salt
- Use 1 tbsp coriander powder
- You need 1 tbsp mustard seeds
- You need 1/4 tbsp fenugreek seeds
Instructions to make Bhindi sabji:
- Wash and cut lady's finger into similar shapes.
- Take oil in pan and add mustard seeds methi dana cumin seeds and pinch of hing let them flutter now add ginger garlic paste and saute then add our vegetable lady's finger into it and saute it then add on all masalas like coriander powder salt chilli powder turmeric powder etc. and mix well than let it heat up for 5 minutes
- When they are tender, add chopped tomatoes and combine well and again cook for 5 minutes when they cooked well switch off the flame and garnish them by chopped coriander leaves and serve this curry with phulkas or rotis.
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